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  6. Eugene Chef's Jacket Made from Recycled Polyester
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Custom Chef's Jacket Made from Recycled Polyester

SAN04458
The Eugene chef's jacket is a men's workwear garment designed for the professional restaurant industry, made from a poly-cotton blend consisting of 65% recycled polyester and 35% cotton. The fabric is soft and comfortable and offers a good fit during kitchen shifts, while the use of recycled polyester reduces the use of virgin raw materials and promotes a more environmentally conscious approach. The jacket features long sleeves with wide cuffs and a slit, a two-compartment patch pocket on the left sleeve, and side seams at the back. The front opening with snap buttons on the right side makes the jacket easy to put on and take off. The breathable inserts at the underarms promote ventilation during the most intense phases of work. The net weight is approximately 406 grams. The jacket is available in Deep Black and Optic White and in sizes XS, S, M, L, XL, XXL, 3XL, 4XL, and 5XL. For size guidance, please refer to the size chart included in the product documentation. The product is certified under the GRS standard, which certifies the recycled content and compliance with social and environmental criteria throughout the supply chain, and the OEKO-TEX® standard, which guarantees the absence of substances harmful to the skin. This garment can be customized with up to three print locations: a logo, the name of the restaurant or brand, and a promotional message can be added to highlight the corporate identity of a kitchen team. It is suitable for restaurants, hotels, catering services, hospitality schools, and culinary events, as well as for coordinated uniforms for staff at museums and facilities with food service.
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