Sustainable ROCK CHEF® Bandana

The ROCK CHEF® Bandana represents the perfect balance of style and sustainability in the professional catering industry. Made with an innovative composition of 65 percent recycled polyester and 35 percent cotton, this bandana combines comfort and environmental responsibility. Weighing 150 gsm, it offers the durability needed for daily use in the kitchen while providing a comfortable fit. Its versatility makes it ideal not only for chefs and kitchen staff, but also as a fashion accessory for corporate events and promotional activities. One of its distinguishing features is its extraordinary resistance to washing: it can be washed up to 95°C, ensuring the maximum hygiene required in professional environments. This property makes it particularly suitable for the food industry, where hygiene standards are paramount. The bandana lends itself perfectly to customization with company logos, creating a distinctive element that reinforces brand identity. Available in one size, it easily fits different body types thanks to the traditional knotting system. Ideal for restaurants, hotels, caterers, and cooking schools that wish to combine professionalism and environmental care, it is a conscious choice for sustainable corporate merchandising.